National Internal Revenue Code
National Internal Revenue Code
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Primary Text
NATIONAL INTERNAL REVENUE CODE TAXATION, TARIFF and CUSTOMS LAWS
importer to be sold on retail in major supermarkets or
retail
outlets
in
Metro
Manila
for
those
marketed
nationwide, and in other regions, for those with regional
markets. At the end of three (3) months from the product
launch, the Bureau of Internal Revenue shall validate the
suggested
net
retail
price
of
the newly introduced
fermented liquor against the net retail price as defined
herein and initially determine the correct tax bracket to
which a newly introduced fermented liquor, as defined
above, shall be classified. After the end of nine (9) months
from such validation, the Bureau of Internal Revenue
shall revalidate the initially validated net retail price
against the net retail price as of the time of revalidation in
order to finally determine the correct tax bracket which a
newly introduced fermented liquor shall be classified.
' Net retail price ' shall mean the price at which the
fermented liquor is sold on retail in at least five (5) major
supermarkets in Metro Manila (for brands of fermented
liquor
marketed
nationally),
excluding
the
amount
intended to cover the applicable excise tax and the
value-added tax. For brands which are marketed outside
Metro Manila, the ' net retail price ' shall mean the price at
which the fermented liquor is sold in at least five (5) major
supermarkets
in
the
region
excluding
the
amount
intended to cover the applicable excise tax and the
value-added tax.
Major supermarkets, as contemplated under this Act,
shall be those with the highest annual gross sales in
Metro Manila or the region, as the case may be, as
determined by the National Statistics Office, and shall
exclude retail outlets or kiosks, convenience or sari-sari
stores, and others of a similar nature: Provided, That no
two (2) supermarkets in the list to be surveyed are
affiliated and/or branches of each other: Provided, finally,
That in case a particular fermented liquor is not sold in
major supermarkets, the price survey can be conducted
in retail outlets where said fermented liquor is sold in
Metro Manila or the region, as the case may be, upon the
determination of the Commissioner of Internal Revenue.
The net retail price shall be determined by the Bureau of
Internal Revenue (BIR) through a price survey under oath.
The methodology and all pertinent documents used in
the conduct of the latest price survey shall be submitted
to
the
Congressional
Oversight
Committee
on
the
Comprehensive
Tax
Reform
Program
created
under
Republic Act No. 8240.
Understatement of the suggested net retail price by as
much as fifteen percent (15%) of the actual net retail price
shall render the manufacturer or importer liable for
additional excise tax equivalent to the tax due and
difference between the understated suggested net retail
price and the actual net retail price.
Any downward reclassification of present categories, for
tax purposes, of fermented liquors duly registered at the
time of the effectivity of this Act which will reduce the tax
imposed
herein,
or
the
payment
thereof,
shall
be
prohibited.
The
proper
tax
classification
of
fermented
liquors,
whether registered before or after the effectivity of this
Act, shall be determined every two (2) years from the date
of effectivity of this Act.
All fermented liquors existing in the market at the time of
the effectivity of this Act shall be classified according to
the net retail prices and the tax rates provided above
based on the latest price survey of the fermented liquors
conducted by the Bureau of Internal Revenue.
The methodology and all pertinent documents used in
the conduct of the latest price survey shall be submitted
to
the
Congressional
Oversight
Committee
on
the
Comprehensive
Tax
Reform
Program
created
under
Republic Act No. 8240.
Every brewer or importer of fermented liquor shall, within
thirty (30) days from the effectivity of this Act, and within
the first five (5) days of every month thereafter, submit to
the Commissioner a sworn statement of the volume of
sales for each particular brand of fermented liquor sold at
his
establishment
for
the
three-month
period
immediately preceding.
Any brewer or importer who, in violation of this Section,
misdeclares
or
misrepresents
in
his
or
its
sworn
statement
herein
required
any
pertinent
data
or
information
shall,
upon
final
findings
by
the
Commissioner that the violation was committed, be
penalized by a summary cancellation or withdrawal of his
or its permit to engage in business as brewer or importer
of fermented liquor.
Any corporation, association or partnership liable for any
of the acts or omissions in violation of this Section shall be
fined treble the amount of deficiency taxes, surcharges
and interest which may be assessed pursuant to this
Section.
Any
person
liable for any of the acts or omissions
prohibited under this Section shall be criminally liable
and penalized under Section 254 of this Code. Any person
who willfully aids or abets in the commission of any such
act or omission shall be criminally liable in the same
manner as the principal.
If the offender is not a citizen of the Philippines, he shall
be deported immediately after serving the sentence,
without further proceedings for deportation.
CHAPTER IV EXCISE TAX ON TOBACCO PRODUCTS
SEC. 144. Tobacco Products. - [93] There shall be collected
an excise tax of One peso and seventy-five centavos
(P1.75) effective on January 1, 2013 on each kilogram of the
following products of tobacco:
(a) Tobacco twisted by hand or reduced into a
condition to be consumed in any manner other than
the ordinary mode of drying and curing;
(b) Tobacco prepared or partially prepared with or
without the use of any machine or instruments or
without
being pressed or sweetened except as
otherwise provided hereunder; and
(c) Fine-cut shorts and refuse, scraps, clippings,
cuttings, stems and sweepings of tobacco except as
otherwise provided hereunder.
Stemmed leaf tobacco, tobacco prepared or partially
prepared with or without the use of any machine or
instrument
or
without being pressed or sweetened,
fine-cut shorts and refuse, scraps, clippings, cuttings,
stems, midribs, and sweepings of tobacco resulting from
the handling or stripping of whole leaf tobacco shall be
transferred, disposed of, or otherwise sold, without any
prepayment of the excise tax herein provided for, if the
same are to be exported or to be used in the manufacture
of cigars, cigarettes, or other tobacco products on which
the excise tax will eventually be paid on the finished
product, under such conditions as may be prescribed in
the rules and regulations promulgated by the Secretary
of Finance, upon recommendation of the Commissioner.
On tobacco specially prepared for chewing so as to be
unsuitable for use in any other manner, on each kilogram,
One peso and fifty centavos (P1.50) effective on January 1,
2013.
The rates of tax imposed under this Section shall be
increased by four percent. (4%) every year thereafter
effective on January 1, 2014, through revenue regulations
issued by the Secretary of Finance.
No tobacco products manufactured in the Philippines
and produced for export shall be removed from their
place of manufacture or exported without posting of an
export bond equivalent to the amount of the excise tax
due thereon if sold domestically: Provided, however, That
tobacco products for export may be transferred from the
place of manufacture to a bonded facility, upon posting of
a transfer bond, prior to export.
© Compiled by RGL
57 of 201
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