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Primary Text
Prescribed Standards of Construction The construction of markets and abattoirs shall conform to standards prescribed by the Department. These standards shall be set along the following guidelines:
1. Suitability of site insofar as elimination of nuisance condition and prevention of contamination are concerned;
2. Availability of ample water supply for cleaning;
3. Accessibility of adequate drainage facilities;
4. Durability of construction to protect vendors and customers from any hazard and exposure to the elements; and
5. Facilities for sanitation maintenance, such as cleaning and elimination of harborages of vermin.
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