Republic Acts1 min read
Section 14Sec./Art. 14
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Scope of Examination. The examination for fisheries professionals shall basically cover the following fields:
(a) Aquatic Resources and Ecology;
(b) Aquaculture;
(c) Capture Fisheries; and
(d) Post-Harvest Fisheries.
The Board may also re-cluster, rearrange, modify, add, or exclude any of the foregoing subjects as the need arises and may recommend to the CHED changes in said subjects to conform to modern and advanced technologies in the fisheries profession.
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