Section 16Sec./Art. 16

Ratings in the Examination. - To pass the licensure examination, a candidate for food technologist must obtain passing rating of seventy-five percent (75%) in each subject given during the examination: Provided. however, That an examinee who obtains a passing rating in the majority of the subjects but obtains a passing rating in the other subjects where the passing rating was not obtained: Provided, finally, That should the examinee fail to obtain a passing rating in the removal examination, the examinee shall be considered as having failed the entire licensure examination.